New Meat, Poultry, and Seafood!

Spanish Langoustine. $19.99 per pound

Spanish Sardine fillet. $5.99 per pound

Moroccan Red Snapper fillet. $13.99 per pound

Spanish cooked Octopus legs 5-7 oz. $22.99 per pound

Icelandic Cod fillet. $11.99 per pound

Spanish Anchovy fillet. $8.99 per pound

New Meat, Poultry, Seafood items! Arriving frozen from New Zealand, Spain and the United States.

Grass fed Angus ground meat 1 pound pack. $8.99 per pound

NZ Angus beef whole tenderloins. $19.99 per pound

NZ Angus beef 8 oz fillet. $39.99 per pound

NZ Angus beef 10 oz Ribeye. $19.99 per pound

NZ Angus beef 12 oz NY Strip. $17.99 per pound

NZ Angus beef "Bavette" flap 10oz. $17.99 per pound

Grass fed Wagyu beef burgers 8 oz. $9.99 per pound

Ovation lamb hindshank 16-18 oz. $8.99 per pound

Ovation lamb Frenched 4 rib racks. 19.99 per pound

Berkshire Korabuta pork tenderloin. $12.99 per pound

Berkshire Korabuta pork Frenched rib chops. $17.99 per pound

Berkshire Korabuta ground pork 1 pound packs. $7.49 per pound

Berkshire Korabuta pork hot dogs. $10.99 per pound

Spanish Iberico Secreto (pork shoulder) $29.99 per pound

Spanish Iberico Pluma (end loin). $32.99 per pound

Spanish Iberico Costilla (St. Louis spare ribs). $7.99 per pound

Beeler's mild Italian sausage links. $6.69 per pound

Beeler's hot Italian sausage links. $6.69 per pound

Spanish whole rabbit. $10.99 per pound

Farmer Focus whole organic chickens. $5.99 per pound

Joyce Foods whole Poulet Rouge heritage breed. $7.99 per pound

Palmetto whole Poussin (very young chicken) $7.99 each

Urgassa whole Spanish Quail $11.99 per pack of 4

Aux Champs d'Elise Magret duck breast. $15.99 per pound

Chicken sausage with apples and cranberries. $11.99 per pound

Duck sausage with orange. $11.99 per pound

Chateau Royal smoked duck sausage with apple and brandy. $11.99 per pound

Chateau Royal Pheasant with cognac. $11.99 per pound

Duck sausage with Foie Gras and Sauterne wine. $11.99 per pound